Food/Recipes - The Local Moms Network

Fig & Pomegranate Brisket for a Special Rosh Hashanah

The Jewish cookbook author shares the go-to brisket recipe she’ll be making for Rosh Hashanah.

This colorful, nutritious spread makes after-school snack time exciting.

This quick, nutritious fall breakfast features real pumpkin, banana, and almond butter.

These mini pizzas are a perfect way to encourage kids to eat more veggies.

This simple but delicious recipe from the mom behind Lemon Stripes will be a family favorite.

Wow your weekend guests (including your kids) with this easy, cute hot dog bar.

Savor the season with Kat Ashmore’s elegant yet easy Crispy Cod and Summer Corn Salad.

This Tomato Basil Tart from Habitual Hostess is easy, fast and full of summer flavor.

Try these easy and festive DIY treats for the 4th.

This dessert is perfect for the 4th or any summer soiree.

The BakerMama does it again with another almost-too-cute-to-eat recipe.

Try this patriotic spin on the overnight oats trend, from R.D. Kath Younger.