This healthy, simple dish is just one of many in The Hills star’s newest cookbook.
Food/Recipes
Asparagus, Swiss Chard & Feta Frittata
Spring breakfast, lunch and dinner calls for a go-to frittata like this one from the TODAY Show’s Joy Bauer.
Daniella Monet’s Carrot Cake Breakfast Truffles
This no-bake recipe is perfect to make-ahead for a healthy, high-protein snack.
Quick & Easy Breakfast Idea: 4 Ingredient Ham & Cheese Egg Cups
These easy eggs take 5 minutes to come together.
Meal Planner: Trader Joe’s Edition
Take a few minutes this week to figure out what’s for dinner (and breakfast and lunch…).
Freezer Martinis: Making Entertaining Easy!
Martinis can be shaken, or stirred, depending on your preference, but one thing's for certain: they're always best served cold. "Freezer martinis ensure this," says Leigh Hansen of Habitual Hostess. You simply pull the prepped martinis out of the fridge 20 minutes...
Healthy Eating Made Easy: Prioritize Plant-Based Foods
Filling your plate with vegetables is the key to feeling and looking great.
Homemade Granola Recipe
Making your own granola is fast, easy, economical and delicious.
No-Bake Almond Butter Truffles
This easy dessert recipe is sophisticated but simple to make.
Crunchy Kale Chopped Salad with 3-Ingredient Hummus Dressing
Kathleen Ashmore’s Hungry Lady Salads are the filling lunch you’ve been looking for.
