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Brussels Sprouts Gratin!

This holiday season will probably look a little different for most of us. We might not be hopping on a plane to the in-laws, or maybe we’re setting fewer spots at the table for a more intimate meal. Some of us will be hosting our holidays outdoors, while others will...

Melissa d’Arabian’s Cinnamon Popovers with Cream Cheese Glaze

It seems like everyone is trying their hand at making homemade bread lately. The problem? In some areas, there’s a growing yeast shortage. That’s one of the reasons why we love this recipe from Melissa d’Arabian, celebrity chef and New York Times best-selling author....

Weeknight Recipe: Chicken Sausage with Broccoli Pasta!

`   For us, a perfect weeknight dinner has three components—it’s fast, something that the whole family will enjoy, and incorporates some healthy ingredients. This Chicken Sausage with Broccoli Pasta, created by Mike Geller, a father of two young boys who owns and...

Deer Valley Roasted Butternut Squash & Bean Enchiladas

  The Deer Valley Resort in Park City, UT, is known for being one of the premiere places to hit the slopes in the United States. Ski magazine has ranked it in the top 3 for over 20 years. But in addition to being known for its amazing downhill action, it’s...

Cooking with Kids: The Silver Spoon Recipe for Risotto!

The Silver Spoon cookbook is a cult classic and The Silver Spoon for Children cookbook has also become a hit. Full of easy, healthy Italian meals that kids will love to cook and eat, it’s just been rereleased with updated recipes. This recipe for classic risotto is...